Digestive Disease Week Washington DC  Program on Celiac Disease and Gluten-related Disorders...  

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   Call 877-272-4272 to purchase  CSA's 45 page 2015

Gluten-Free Spring Recipe, Gluten-Free Candy, Shopping Tips,

& Grocery List E-Book (email required) - includes Gluten-Free Entertaining Ideas

 

       

 


 

The Celiac Support Association (CSA) proudly announces our grant award for Phase I of the Platform for Engaging Everyone Responsibly (PEER).

  • See the Genetic Alliance press release for more information and a list of Phase I awardees.
  • PEER hopes to advance an understanding of health and disease, and to accelerate the development of cohorts for clinical trials.
  • The fifteen selected awardees will work with the Genetic Alliance to develop and refine the ‘white label’ PEER while engaging their communities.

 


NEW!  2015 June Monthly

Lifeline Issue 1  2015

Reprint of page 8    

 

Gastroenterology Regulatory Endpoints and the Advancement of Therapeutics  

Workshop in Silver Spring, MD Devoted to Celiac Disease non-dietary Therapeutics

Discussion:

  • Who is the appropriate target celiac population
  • Define scope of pharmacological therapy in celiac disease
  • Definition and measurement of a treatment benefit in celiac disease registration trials
  • Role and timing of assessment of histological and serological endpoints

March 31, 2015:        View and Download Presentations  (GREAT 3)

 

Learn more about the FDA Center for Drug Evaluation and Research (CDER) Gastroenterology Regulatory Endpoints and the Advancement of Therapeutics  

- FDA Workshop on Celiac Disease

  • Share your opinion on gluten-free drugs regulated by the FDA?  Please send comments to pass along to celiacs@csaceliacs.org.

 

 

      

2015 Spring Gluten-Free Candy List

 

 

 

 


 

 

 


 

What is Celiac Disease?

Celiac disease is a COMMON, genetically linked autoimmune disease. An environmental STRESS can activate celiac disease. In people with celiac disease, gluten exposure evokes an immune mediated response  throughout the body generally with measurable damage to the intestinal lining. Some of the most common symptoms are joint pain, anemia, diarrhea, constipation, fatigue and irritability. 

Link to symptoms . . .  

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Learn More

• Gluten-Free Labeling Webinar  - USA Labeling Today  

• "FDA Voluntary "Gluten-Free" for Food Labeling" August 5, 2014

• FDA Defines Gluten-Free (less than 20ppm)

• Gluten-Free Labeling

• The FDA Health Hazard Assessment for Gluten Exposure in Individuals with Celiac Disease: Determination of Tolerable Daily Intake Levels and Levels of Concern for Gluten

• FDA Small Entity Compliance Guide to Gluten-free Labeling

• FDA Final Regulatory Impact & Regulatory Fexibility Analysis

• Future Therapeutic Treatments for Celiac Disease and Gluten Disorders?

 

 

 About Us

The Celiac Support Association® is the major non-profit supporting those with celiac disease and related disorders.  Through our chapters, resource units, and members, we provide research-based perspectives for optimal health.  

Our support groups foster a significant improvement in a member's quality of life as validated by independent research.

 

Join a Chapter Near You

 


 

Did You Know?

   • 1 in 141 is the estimated prevalence of Celiac Disease in the US.

   • These companies will donate to CSA while you shop.