Earth Café Living Foods, has recently completed the requirements to qualify for the Celiac Sprue Association’s Recognition Seal Program. The use of the CSA five crossed grain Seal on packaging and menu items means the manufacturer has agreed to adhere to CSA’s standards in representing their product to be gluten-free i.e. free of wheat, barley, rye and oats (WBRO), their derivatives and crosses in product, processing or packaging. Earth Café Living Foods packaging will feature the CSA Recognition Seal to indicate the products are appropriate for a medically prescribed celiac diet.
Earth Café Living Foods takes great pride in producing healthy, vegan products. They use fresh, top quality, locally sourced, in season ingredients from ethical producers and buy organic and Fair Trade goods where possible. Their nutritious, healthy dishes are made out of the raw materials that they buy daily. Earth Café Living Foods features raw cheesecakes that are both gluten and dairy free. They also make smoothies and juices from fresh fruit and vegetables, and bake other cakes, specialty breads, pastries and other snack foods. Earth Café Living Foods’ mission is to provide consumers with healthy, wholesome food that has a great taste at the same time. They hope that their passion for healthy foods will spread to the local community.