Facilitators: 

Mike Mailand, Scout leader and high school religious instruction educator

Chuck Wobig, Retired Middle School Instructor

CSA Teen Scene seeks to provide teens with opportunities to:

• Gain a clear understanding of celiac disease through small group discussions with dietitians and other professionals.
• Actively share ideas with other teens for successful self-management of the gluten-free diet.
• Relax and have fun together.
• Develop on-going peer support systems.
• Discover new gluten-free snacks and meals in the Conference Exhibit Hall.

Highlights to include:

• Cooking workshop with Rebecca Reilly, author of Gluten Free Baking
• “Dialogue with a Dietitian” - Elaine Danner, RD Children’s Hospital of Wisconsin
• “Are You Ready to Order?” ~ Robert LaFrance and Kim Koeller, Gluten-Free Passport, Chicago, Illinois
• Shopping trip to local grocery store to explore survival strategies for label reading and shopping for party snacks
• Movie/Game Night and Evening Pool